Handcrafted creamy pie made with our own shortcrust pastry filled with tasty chunks of chicken thigh & mushroom a hint of tarragon and cream.
Available in Individual or Family size
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) Vegetable butter (rapeseed oil, palm oil, salt 1.3%, flavourings, colour (beta-Caratene) chicken thighs, mushroom, peas, , PLANT BASED CREAM (fava bean, protein, corn starch, sunflower lecithin, sugar esters of fatty acids, mono & diglycerides of fatty acids, guar gum) mixed herbs, salt & pepper EGG, stock cube (concentrated chicken stock 63%, water salt sugar, flavourings, yeast extract, salt paprika, pepper.
Keep refridgerated (sell by date see box)
Freezable – Freeze on day of purchase and defrost thoroughly before reheating.
Remove all packaging & place on a baking tray, cover lightly with foil
Preheat oven to 180 degrees or Gas mark 4
Heat for 12/14 mins
Heating times are for guidance only please ensure the product is piping hot before serving