Description
A light puff pastry filled Cauliflower, savoy cabbage and mushroom paste
Ingredients: Pastry (corn starch palm oil rapeseed oil, rice flour, pea flour,
vegetable fiber (potato, plantain, rice,pea, psylium, xantham gum,
buckwheat flour, citric acid,
Filling cauliflower, mushrooms, cabbage,thyme, salt, pepper
Allergens – SOYA
Vegan Cauliflower Wellington (gf/vg) COLLECTION ONLY