Description
A gluten free/vegan loaf packed with fresh blueberries and a hint of almond flavouring
Ingredients: Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) vegetable oil, soya milk, sugar, icing sugar, blueberries, cornmeal
Available per slice or a whole cake
ALLERGENS SOYA
Blueberry Cake (gluten free/vegan)