Description
Hand crafted pie made with prime cuts of flank steak and potato
Available in Individual or Family size
Ingredients :
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) Vegetable butter (rapeseed oil, palm oil, salt 1.3%, flavourings, colour (beta-Caratene) Cubed Steak, potato, onion, EGG, beef stock (garlic, tomato, herbs spice carrots, leek, caramel syrup, maltodextrin, parsley, antioxidant salt, paprika, pepper.
ALLERGENS – EGG
Can be eaten hot or cold
Keep refridgerated (sell by date see box)
Freezable – Freeze on day of purchase and defrost thoroughly before reheating.
Remove all packaging & place on a baking tray, cover lightly with foil Preheat oven to 180 degrees or Gas mark 4
Heat for 12/14 mins
Heating times are for guidance only please ensure the product is piping hot before serving
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